my 4.20:
5:30 am- woke up
5:45- spark first J in the car en route the restaurant to meet up with a buddy
6:30- arrive at restaurant, spray cologne, don a sweatshirt and hop in a pick up with 1 retired (as of a month ago) and one current police officer (off duty)
7:20-arrive at bait shop near raritan bay, witness pure hilarity as 2 old guys argue about a cane falling apart, coupled with the INSANE asian guy who owned the place (i need to go back to get him on video)
7:40- get the boat out into the bay
8:00- haul in the first striper of the day, it measured out to approx. 39 inches, weighing over 35 lbs
8:15-11- catch around 13 more stripers, 25-29 inches long
11:30- head back to the restaurant, let the kitchen staff cook up the big ass fish, we cut it open to find a 12 in. bunker in its stomach
1:15- 2nd J
1:30- photo class until 5
5:30- went for a nice cruise,
7- went over my buddies house....... things just get foggy from here on, I got home around 2, I think.
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“A turbo: exhaust gasses go into the turbocharger and spin it, witchcraft happens and you go faster.”
-Jeremy Clarkson
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